By: Kendra Turley, WXXV Reporter

right to left Ron Ladner, founder and co-owner Shaggy’s Restaurants; Kenny Washington, Director of Client Services Back Bay Mission; and Rimmer Covington, Co-Owner Shaggy’s Restaurants

right to left Ron Ladner, founder and co-owner Shaggy’s Restaurants; Kenny Washington, Director of Client Services Back Bay Mission; and Rimmer Covington, Co-Owner Shaggy’s Restaurants

Shaggy’s Seafood Restaurant donated over $2,600 dollars to the Back Bay Mission’s veteran’s support fund.
The Biloxi location participated in the annual Red, White and Blue Fundraiser that takes place the weekend after Veterans Day and donated ten percent of its sales to Back Bay Mission.
The fund is designed to help veterans and their families find housing, pay utility bills, buy food and meet other pressing needs.